1. Carcinogenic and anticarcinogenic food components
پدیدآورنده : / edited by Wanda Baer-Dubowski, Agnieszka Bartoszek, Danuta Malejka-Giganti
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Carcinogens,Food- Toxicology,Functional foods,Cancer- Diet therapy
رده :
RC268
.
7
.
F6
,
C37
2005